Extracted Neam Leaf (Azadirachta indica A. Juss) to Control Alternaria Porri Ell. Cif. In Shallot Plants (Allium ascalonicum L.)
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چکیده
منابع مشابه
Anticancer and anti-inflammatory activities of shallot (Allium ascalonicum) extract
INTRODUCTION Alliumplants are an important part of the diet of many populations and there is a long-held belief in their health-enhancing properties such as cancer prevention. In this study, the anticancer and anti-inflammatory activities of the aqueous extract of the Allium ascalonicum bulbs have been studied. MATERIAL AND METHODS The antiproliferative and anti-growth activity of the aqueous...
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Induced resistance is an important component of disease-resistance response of plants, and is accompanied by increased capability for activating defense responses upon pathogen ingress or elicitor treatment. Aqueous leaf extract of neem (Azadirachta indica Juss.) provided the control of Alternaria leaf spot pathogen (Alternaria sesami) of sesame (Sesamum indicum L: Syn. S. orientale L). Treatme...
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The present study was carried out to evaluate the hepatoprotective role of leaf extracts of Azadirachta indica A. Juss. Hepatoprotective activities of ethanolic and aqueous extracts of A. indica were examined against carbon tetrachloride induced liver damage in mice using silymarin as control. Enzyme activities of Serum Glutamate Oxaloacetate Transaminase (SGOT), Serum Glutamate Pyruvate Transa...
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In the present study, the inhibitory effect of neem leaf extract (NLE) on lipopolysaccaride (LPS)-induced nitric oxide (NO) and tumor necrosis factor-α (TNF-α) production was examined both in vitro and in vivo. In vitro study revealed that NLE treatment (100 μg/ml) inhibits LPS (100 ng/ml)-induced NO production by 96% and TNF-α production by 32%. The reduction in NO production is probably confe...
متن کاملNeem (Azadirachta indica A. Juss) Oil: A Natural Preservative to Control Meat Spoilage
Plant-derived extracts (PDEs) are a source of biologically-active substances having antimicrobial properties. The aim of this study was to evaluate the potential of neem oil (NO) as a preservative of fresh retail meat. The antibacterial activity of NO against Carnobacterium maltaromaticum, Brochothrix thermosphacta, Escherichia coli, Pseudomonas fluorescens, Lactobacillus curvatus and L. sakei ...
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ژورنال
عنوان ژورنال: Journal of Agricultural Sciences – Sri Lanka
سال: 2020
ISSN: 2386-1363,1391-9318
DOI: 10.4038/jas.v15i2.8806